Since summer is now in full swing, we are grilling almost every night. This means that I’m in search of great side dishes that can be served easily with whatever we’re cooking up on the grill whether it’s hamburgers, brats, chicken, pork, steak, or fish.
I found this recipe on the Food Network website and it’s compliments of Rachael Ray. She has so many amazing recipes and I’ve tried quite a few of them. Some of them aren’t too bad to make, because I have to admit that at first I was very intimidated by her sophistication.
This salad is super easy to make and is fresh and healthy. You can follow this link for access to the recipe (which is also where you’ll find the picture I posted above and a few others). Try it out and enjoy!